Food Porn!

I promised, didn't I?


This is my first attempt at a baseball cake for Cassandra's birthday. I hate it! For some reason, it split and cracked. :(

This is why I hate cake! It's so hard!

My second attempt looked much better, but the actual cake was gross. After I ruined the first cake, I immediately made the second one, then Gabe wanted to change the date of the party. So I froze this cake, and as a result, it was gross when I pulled it out and frosted it a week later. I still hate cake.

Parmesan chicken! It's delicious. I'm most definitely making this my "signature dish."

French bread. I love bread. Bread and toast. Bread and toast with butter. Carbs be damned, bread is delicious, and I'm officially obsessed with baking bread. That's also lasagna in the upper left hand corner.

I've also made breaded chicken with mozzarella, which is kind of a variation of the Parmesan chicken, but everyone in my family loved the breaded chicken more. They're weird though.

I've also decided that anything "Italian" aka with pasta of some sort is the best food that I can make. Also, I like farfalle (bow tie) pasta better than regular spaghetti. And angel hair pasta is a bitch.

Anyway, I want to bake cupcakes for profit rather than get an actual part time job, but my friend Erica said that I probably wouldn't make enough to make a living, and I'm very easily discouraged. I don't necessarily need enough money to "make a living" like pay rent and buy groceries, but I definitely could use extra. Would it be worth it to try the cupcake biz or should I just suck it up and apply at McDonald's?